What causes mental illness? Do our thoughts, moods, and behaviours depend upon what we eat? Psychiatrists Abram Hoffer and Humphry Osmond met in Saskatchewan in 1951. They set out to prove that the symptoms of schizophrenia could be controlled with healthy, unprocessed food and large doses of vitamins. 60 years later, it looks like they may have been right.
Abram Hoffer
Himself
• If the video does not load, change to another server.
• Use fullscreen for the best experience.
• Some sources may have different subtitle timing.
If one server does not work, switch to another server.
May 30, 2010
43m
7.0
Connie Littlefield
Connie Littlefield
1
Conceptafilm
CA
